Saturday, July 1, 2017

1 pinch of puffy cloud

The backroad Journal - Number 3 has just been published. The topic is EatingHere's my contribution:



You can order a physical copy here.

4 comments:

  1. Do you have a gluten free version of this recipe?

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  2. I'm fresh out of ironic detachment, last time I used too much and it completely disintegrated into a pile of silver grains.

    Can you spare a thimble full?

    ReplyDelete